A modern fusion of Italian-Asian cuisine is what you are expecting at La Madonna. Another not to be missed restaurant at 80 Collins Street.

Delicious, ambitious modern Chinese cuisine incorporating traditional ingredients with Japanese and European cooking techniques.

Cookie in Curtin House is a popular funky bar and Thai restaurant. A massive open plan dining hall always packed with happy diners.

Chancery Lane on Little Collins Street is a high-end French Bistro of chef Scott Pickett's group.

Lollo is a contemporary Italian fusion restaurant inside the luxury hotel W Melbourne.

Yagiz is a modern Turkish restaurant bringing classic Turkish food from the streets of Istanbul to Toorak Road in the fine-dining setting.

Jardin Tan is a stylish cafe in the Royal Botanic Gardens' Conservatory, a popular place for lunch. The cafe serves modern Vietnamese food.

Saké, one of the glamorous Japanese restaurants on the Southbank promenade. The stylish interior, funky music, and eclectic menu.

Cutler and Co on Gertrude Street is the fine dining restaurant of chef Andrew McConnell with its sister wine bar-restaurant Marion next door

Transformer Fitzroy is emphasizing their seasonal menu. The menu is creative, which draws dishes from around the globe.

A regular in The World’s 50 Best Restaurants, rated 20 in 2018. Attica has set an eminent status for fine dining in Melbourne.

Ishizuka is the only kaiseki restaurant in Melbourne serving an ever-changing seasonal menu of Japanese haute cuisine.

Brae, a regular on the World's 50 Best Restaurant list for years, consistently draws attention around the globe to the Australian foodscene

Modern Armenian cuisine - the Mediterranean & Middle-Eastern fusion